Speeda for central kitchens

When sauces, doughs and marinades are made in one kitchen and sent to branches, their cost has to follow them. Speeda costs prepared items from their recipes, so each branch's food cost includes what the kitchen really spent.

What changes for you

Prepared items costed
Sauces, doughs and marinades costed from their own recipes and used inside dish recipes.
Supplier orders with approval
Speeda drafts the order from the forecast; a manager approves it in the app or on WhatsApp.
Counts everywhere
The kitchen and every branch count with the phone camera, so stock is comparable across sites.
Food cost from recipes compared with counted stock, OlayaLast 8 weeks
34%32%30%28%
Counted 33.2%Recipes 30.1%
Gap this weekQuantitySAR
Chicken breast14.5 kg377
Beef patty 150 g22 pcs90
Cheddar 2.5 kg1 pc68
Fries 2.5 kg3 bags63
Unexplained loss598

Updated 29 October 2026.

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